Chopped
- Matlaging
- 2020
- Episode 16
- Sesong 44
- 50 min
- 7.4
- Sesong 44
- Episode 16: Tendon Loving Care
Tenderizing beef tendon and bringing joy to bok choy are two of the challenges in round one; a veggie and a prized protein are part of the culinary puzzle in the entrée round; a famed French dessert meets a bubbly surprise in the dessert basket.
Om serien: Four contestants must rely on their culinary creativity to prepare three recipes with a set of random ingredients provided at the last minute. Those who fail to impress end up on the chopping block.
Kommende episode
Sesong 44, Episode 8
Sweet and Salty Success
Episode 8
50 minTilgjengelig til 25 jan 2025The chefs get a sweet and salty theme and are tasked with perfectly harmonising the quintessential flavour pairing on their plates; the competitors must combine a Moroccan pie and a sugary take on bacon.
The chefs get a sweet and salty theme and are tasked with perfectly harmonising the quintessential flavour pairing on their plates; the competitors must combine a Moroccan pie and a sugary take on bacon.
B.L.D.: Breakfast, Lunch and Dinner!
Episode 12
50 minTilgjengelig til 2 feb 2025The chefs are tasked with making a whole day's worth of amazing food when the cooking rounds are changed to breakfast, lunch and dinner.
The chefs are tasked with making a whole day's worth of amazing food when the cooking rounds are changed to breakfast, lunch and dinner.
Smokin' Skills
Episode 14
50 minTilgjengelig til 29 jan 2025The chefs face smoked-food challenges requiring them to make modern dishes with the ancient method; a sweet surprise and a buttery fish are two of the ingredients in the appetiser basket; the second basket features a lean meat and a spicy liqueur.
The chefs face smoked-food challenges requiring them to make modern dishes with the ancient method; a sweet surprise and a buttery fish are two of the ingredients in the appetiser basket; the second basket features a lean meat and a spicy liqueur.
Tendon Loving Care
Episode 16
50 minTilgjengelig til 23 jan 2025Tenderizing beef tendon and bringing joy to bok choy are two of the challenges in round one; a veggie and a prized protein are part of the culinary puzzle in the entrée round; a famed French dessert meets a bubbly surprise in the dessert basket.
Tenderizing beef tendon and bringing joy to bok choy are two of the challenges in round one; a veggie and a prized protein are part of the culinary puzzle in the entrée round; a famed French dessert meets a bubbly surprise in the dessert basket.
Clambake Stakes
Episode 18
50 minTilgjengelig til 31 jan 2025The chefs set out to make a summer feast after learning each challenge will have a clambake theme; in the first round, a cocktail and a gamey sausage help get the party started; the entrée basket includes a strange starch and gifts from the sea.
The chefs set out to make a summer feast after learning each challenge will have a clambake theme; in the first round, a cocktail and a gamey sausage help get the party started; the entrée basket includes a strange starch and gifts from the sea.